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Cantaré Caprese Salad

OvolineSofficella

 

Serves 6

 

You'll need...

1 lb of Cantaré Fresh Mozzarella Cheese, sliced
1/4-inch thick, Ovoline or Sofficella preferred
4 Heirloom tomatoes – assorted colors, sliced 1/4-inch thick
6 fresh basil leaves
1 teaspoon of capers
Extra virgin olive oil
Salt and freshly ground black pepper

Here's how...

Alternatively layer mozzarella slices and heirloom tomatoes on a plate or platter (six individual stacks). Top each stack with torn basil leaves and capers. Drizzle with extra virgin olive oil and season to taste with salt and black pepper. Serve with crusty Italian bread.

 

Cantare Caprese Salad
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